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How to cook Chicken Curry


Do you want a quick, easy to prepare meal that is full of flavour? Try this recipe for a mouth-watering curry filled with tender chunks of chicken and a fragrant blend of spices – perfect for people on the move!

How to cook

  • 1. In a pan, combine the Suhana Chicken Curry Spice Mix and the water.
  • 2. Add the chicken.
  • 3. Cover the lid and cook for 25-30 minutes (or until the chicken is done).

Your Shopping list

  • 1. 500ml of water
  • 2. Suhana Chicken Curry Spice Mix (80g)
  • 3. 500g of chicken cut into 1" pieces
  • 4. 1 tbsp of fresh chopped coriander (for garnishing)

2 mins prep

30 mins cooking



Serves 4

Serves 4

Cooking times are a guide only, depending on the type of cooking hob and oven used
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